Chinese red pepper , also called Szechuan pepper, is a very common food seasoning in Chinese people's recipes. Red Sichuan Pepper, revered for its exceptional flavor and aroma, stands as a hallmark of culinary excellence. We are sichuan Pepper manufacturer and supplier in China. We wholesale high quality red sichuan Pepper and other spices worldwide.

Quick Details

Packaging & Delivery

English name: red pepper

common name: Pricklyash peel

Latin name: Fructus zanthoxyli

Large quantities of Prickleyash (Bunge Pricklyash Peel, red Sichuan Pepper or green Prickleyash) from the main producing areas in China is supplied.

We supply the item all the year round. Our commitment to excellence extends to the sourcing and selection of red Sichuan pepper. We partner with trusted suppliers who adhere to strict quality control measures, ensuring that only the finest peppers make their way to your kitchen.

Quality grade: seed rate is  3%-20%, processing as your requests.

Our red Sichuan pepper is available in a variety of convenient packaging options to suit your needs. Whether you prefer whole peppercorns or ground powder, our carefully packaged products ensure freshness and flavor retention.

High-Quality Production and Processing: Why Choose Us

As a Sichuan pepper supplier, we possess a range of advantages in production and processing to ensure the delivery of high-quality products that meet the needs and expectations of our customers:

1. Selecting Premium Raw Materials:

We collaborate with local, high-quality Sichuan pepper plantations and meticulously select the finest pepper fruits as our raw materials. This ensures that our products have authentic taste and delicious flavor.

2. Stringent Processing Procedures:

Equipped with advanced processing equipment and stringent procedures, we ensure that every batch of Sichuan pepper undergoes meticulous processing and treatment. From removing impurities to precise control of drying temperatures, we are committed to preserving the natural flavor and nutritional content of the pepper.

3. Advanced Quality Control:

We implement strict quality control standards at every stage, from raw material procurement to finished product delivery. Through high-standard quality control, we ensure the stability and reliability of our products.

4. Personalized Customization Services:

We offer personalized customization services to tailor product specifications, packaging, and labeling according to customer requirements. Whether for large food processing companies or the retail market, we provide customized solutions to meet diverse customer needs.

5. Pursuit of Excellence in Quality:

We are dedicated to pursuing excellence in quality and continuously improving production and processing procedures to meet the high-quality demands of our customers. We invest resources and technology to enhance product quality and production efficiency.

6. Timely Delivery and Service:

We prioritize timely delivery and comprehensive service, offering full-scale after-sales support alongside product delivery. Customers can confidently choose us as their partner, assured of receiving high-quality products and services.

As a Sichuan pepper supplier, we are committed to earning the trust and satisfaction of our customers through excellent quality and service. We strive to create greater value and benefits for our customers through our continuous efforts and actions.

Grading Criteria for Red Sichuan Peppercorns

Appearance:

Uniformity in size, color, and shape of the peppercorns.

Absence of discoloration, mold, or foreign matter.

Aroma:

Rich and aromatic scent characteristic of Sichuan peppercorns.

Intensity and freshness of aroma indicative of quality.

Flavor:

Distinctive citrusy, floral, and numbing taste profile.

Balance of flavors without any off-notes or bitterness.

Pungency:

Pronounced numbing sensation on the palate, known as "má."

Consistency and intensity of pungency throughout the peppercorns.

Texture:

Crispness and crunchiness of the peppercorns.

Absence of any soft or mushy texture indicating freshness.

Origin and Processing:

Traceability to reputable sources and regions known for producing high-quality Sichuan peppercorns.

Adherence to proper harvesting, drying, and storage practices to preserve flavor and aroma.

Overall Quality:

Overall assessment based on appearance, aroma, flavor, pungency, texture, and processing.

Grading into different categories (e.g., premium, standard, or commercial) based on meeting specified criteria.

Anyway, our high quality red Sichuan pepper will definitely meet your grading criteria. Welcome to contact us!

FAQ

What is Red Sichuan Pepper?

Red Sichuan Pepper, also known as Chinese Prickly Ash, is a spice derived from the husks of the Zanthoxylum simulans plant. It is native to the Sichuan province of China and is renowned for its bold flavor and unique numbing sensation.

What sets our High-Quality Red Sichuan Pepper apart?

Our high-quality Red Sichuan Pepper is carefully sourced and selected to ensure superior flavor, aroma, and potency. It undergoes rigorous quality control measures to maintain its exceptional quality, making it a preferred choice for discerning chefs and home cooks.

What are the flavor characteristics of Red Sichuan Pepper?

Red Sichuan Pepper boasts a complex flavor profile with citrusy, floral, and slightly numbing notes. Its bold and vibrant taste adds depth and complexity to a wide range of dishes, making it a versatile spice in the culinary world.

How can Red Sichuan Pepper be used in cooking?

Red Sichuan Pepper can be used in various culinary applications, including stir-fries, marinades, soups, sauces, and dry rubs. It imparts a distinctive flavor and aroma to dishes, enhancing their overall taste experience.

Is Red Sichuan Pepper spicy?

While Red Sichuan Pepper provides a tingling and numbing sensation on the palate, it is not particularly spicy in the traditional sense. Instead, it adds a unique flavor dimension to dishes without overwhelming heat.

Are there health benefits associated with Red Sichuan Pepper?

Yes, Red Sichuan Pepper is rich in vitamins, minerals, and antioxidants, offering various health benefits. It aids digestion, boosts immunity, and may have anti-inflammatory properties, contributing to overall well-being when consumed as part of a balanced diet.

How should Red Sichuan Pepper be stored?

To maintain freshness and flavor, Red Sichuan Pepper should be stored in an airtight container in a cool, dry place away from direct sunlight. Proper storage helps preserve its potency and ensures a longer shelf life.

Is Red Sichuan Pepper suitable for vegetarians and vegans?

Yes, Red Sichuan Pepper is suitable for both vegetarian and vegan diets. It is a plant-based spice derived from the husks of the Zanthoxylum simulans plant and does not contain any animal-derived ingredients.

Does High-Quality Red Sichuan Pepper contain any additives or preservatives?

No, High-Quality Red Sichuan Pepper is free from additives, preservatives, and artificial flavors. It is a natural spice that undergoes minimal processing to preserve its authentic taste and aroma.

Where can I purchase High-Quality Red Sichuan Pepper?

We provide high-quality Sichuan red peppercorns, carefully sourced and selected to deliver an exceptional culinary experience. Our red peppercorns, known for their bold flavor and unique aroma, are meticulously processed to ensure freshness and potency. Elevate your dishes with the distinct taste of our premium Sichuan red peppercorns, a hallmark of culinary excellence.