The Habanero Pepper is the hottest chile pepper in this Pure Ground. Pepper connoisseurs the world over consider it to be the most flavorful and aromatic variety known to man. And this is no joke. This product is extremely hot. Please handle with care. Wash hands thoroughly after handling. Avoid contact with eyes and sensitive areas of the skin. Keep away from chidren.Yes, these burgers are spicy, just the way you like them. The secret is in the habanero-jalapeno paste that you mix together, then mix into the meat. It’s easy to vary up the heat levels by adding or subtracting peppers and spices, so feel free to experiment to your liking.
Ingredients
- 1 pound ground turkey meat
- 2 habanero peppers, diced
- 2 jalapeno peppers, diced
- 2 tablespoons olive oil
- 3 tablespoons feta cheese
Cooking Directions
- In a food processor, combine habanero peppers, jalapeno peppers, olive oil and feta cheese. Mix until well combined.
- Add processed peppers to a mixing bowl with ground turkey and mix well.
- Form the meat into 4 patties.
- Grill over medium heat about 10 minutes, flipping once about half way through, or until burgers are cooked through and not pink in the middle.
- Serve on buns with your favorite toppings!