As a leading manufacturer and supplier of Hua Jiao Yan (Chinese Prickly Ash and Salt), we offer premium-quality seasoning products to spice enthusiasts around the world. Our Hua Jiao Yan combines the rich flavor of Chinese prickly ash (also known as Sichuan pepper) and table salt, making it an essential spice blend for a wide variety of dishes. Whether you are a professional chef or a home cook, our Hua Jiao Yan will elevate your culinary creations.
Global Supplier of Hua Jiao Yan and Spices
We specialize in the wholesale distribution of Hua Jiao Yan (Chinese Prickly Ash and Salt) alongside other premium spices. With our global supply chain, we ensure that our products are available to customers worldwide. Each pack of Hua Jiao Yan contains precisely 40g of seasoning, with 30g of hua jiao (Chinese prickly ash) and 10g of table salt. This balanced blend brings a unique, numbing heat and savory flavor to your meals, making it a versatile ingredient in many cuisines.
Key Ingredients for Barbecue and Beyond
Our Hua Jiao Salt blend is particularly popular as a barbecue seasoning. The combination of Chinese prickly ash and salt adds a bold and aromatic flavor to grilled meats, vegetables, and seafood. This 40g pack provides a perfect mix, where 75% is the numbing hua jiao and 25% is the salt, ensuring just the right balance of spice and savory taste for your dishes.
| Product Details | Information |
|---|---|
| Weight per Pack | 40g |
| Hua Jiao (Chinese Prickly Ash) | 30g |
| Salt | 10g |
| Usage | Barbecue seasoning, general cooking seasoning |
Versatile Uses in Everyday Cooking
Our Hua Jiao Yan is not limited to barbecuing—it’s perfect for various culinary applications. The mix of salt and pepper (Chinese prickly ash) can be used as a seasoning for stir-fries, soups, and roasted dishes. In addition to its 40g packaging, which includes 30g of hua jiao and 10g of salt, this product is a must-have for anyone looking to bring authentic Chinese flavors into their kitchen.
Ideal Balance of Salt and Chinese Prickly Ash
The combination of salt and Chinese prickly ash in Hua Jiao Yan makes it a versatile and powerful seasoning. With 30g of hua jiao providing its signature numbing sensation, and 10g of salt enhancing the flavor, this product ensures a well-rounded seasoning experience. Use it as a table condiment or in your cooking to elevate everyday dishes with a touch of spice and complexity.
In summary, our Hua Jiao Yan (Chinese Prickly Ash and Salt) is the ideal seasoning for barbecue enthusiasts and everyday cooks alike. With its precise 40g package, consisting of 30g hua jiao and 10g salt, this product offers a balanced and flavorful addition to a variety of dishes. Whether you are grilling, stir-frying, or simply seasoning, Hua Jiao Yan will bring a burst of authentic Chinese flavor to your meals.
Homemade Hua jiao yan (Chinese Prickly Ash and salt)
If you want to make your own pepper salt, it is also very simple. The required materials and methods are as follows:
Required materials:
Sichuan hua jiao 30g
Salt 10g
Practice:
1. Sieve the hua jiao to remove impurities and prepare salt.
2. Pour the hua jiao into the wok, and fry slowly over low heat until lightly browned.
3. Fry the salt until lightly yellow;
4. Put the fried hua jiao and salt to dry.
5. Grind the dried hua jiao and salt into a fine powder in a food processor.
6. The freshly ground salt and pepper is slightly hot. Put it on a plate and spread it out to dry thoroughly. Put it in a clean bottle without oil and water and seal it for storage.
We are a leading manufacturer and supplier of high-quality seasoning products, specializing in Hua Jiao Yan (Chinese Prickly Ash and Salt) and other premium spices. We have our own brand "香辛源". With a strong commitment to quality and authenticity, we bring the rich flavors of traditional Chinese seasonings to customers worldwide.
In addition to our signature products, we offer OEM services (Original Equipment Manufacturer), allowing our clients to create customized seasoning blends tailored to their specific needs. We can develop a wide range of salt and pepper products and provide fully customized packaging options for spice bags, ensuring your brand stands out on the market. Whether you need unique spice formulations or personalized packaging, we have the expertise to deliver.
Our state-of-the-art manufacturing facilities adhere to strict quality control standards, ensuring that every product meets the highest standards of taste and safety. We take pride in offering wholesale services and exporting our products globally, making Xiang Xin Yuan a trusted partner for both domestic and international clients.
Whether you’re looking to enrich your product line with our branded Hua Jiao Yan or develop your own spice products, Xiang Xin Yuan is your ideal partner for all things seasoning.
FAQ
1. What is Hua Jiao Yan?
Hua Jiao Yan is a seasoning blend made from Chinese prickly ash (also known as Sichuan pepper or hua jiao) and table salt. This unique combination creates a spicy, numbing, and savory flavor, which is commonly used in Chinese cuisine.
2. What are the main ingredients in Hua Jiao Yan?
Each pack of Hua Jiao Yan contains:
30g of Chinese prickly ash (Hua Jiao)
10g of salt
This 40g blend offers a balanced flavor, with 75% prickly ash and 25% salt.
3. What dishes can I use Hua Jiao Yan for?
Hua Jiao Yan is incredibly versatile and can be used in a variety of dishes, such as:
Barbecue seasoning: Sprinkled on grilled meats, vegetables, or seafood.
Stir-fries: Adds spice and flavor to vegetables, tofu, or meats.
Soups: Enhances the broth with a numbing and savory flavor.
Roasted dishes: Perfect for seasoning roasted chicken, pork, or fish.
4. How much Hua Jiao Yan should I use when cooking?
The amount of Hua Jiao Yan to use depends on personal taste. Generally, a teaspoon can be sprinkled on dishes as a final seasoning. For barbecuing or roasting, you can rub 1–2 tablespoons onto the meat before grilling or roasting.
5. Is Hua Jiao Yan spicy?
Yes, Hua Jiao Yan has a unique spiciness due to the Chinese prickly ash, which provides a numbing and tingling sensation on the tongue, rather than the heat associated with chili peppers. It is mildly spicy but can be intense for those unfamiliar with Sichuan cuisine.
6. Can I use Hua Jiao Yan as a table condiment?
Absolutely! Hua Jiao Yan can be used as a table condiment to sprinkle on dishes like fried rice, noodles, or grilled items for an extra kick of flavor.
7. How should I store Hua Jiao Yan?
Store Hua Jiao Yan in a cool, dry place, away from direct sunlight, to preserve its flavor. It’s recommended to keep it in an airtight container after opening.
8. What is the shelf life of Hua Jiao Yan?
Typically, Hua Jiao Yan has a shelf life of 12–18 months if stored properly. Always check the packaging for the expiration date.
9. Is Hua Jiao Yan suitable for vegetarians and vegans?
Yes, Hua Jiao Yan is a 100% plant-based product, making it suitable for both vegetarians and vegans.
10. Is Hua Jiao Yan gluten-free?
Yes, Hua Jiao Yan is a gluten-free seasoning, consisting only of Chinese prickly ash and salt.
11. Does Hua Jiao Yan contain any additives or preservatives?
No, our Hua Jiao Yan is made from all-natural ingredients, with no additives, preservatives, or artificial flavors.
12. Can I purchase Hua Jiao Yan in bulk?
Yes, as a manufacturer and supplier, we offer wholesale options for Hua Jiao Yan. Contact us for more information on bulk purchasing and shipping worldwide.
