Sweet and Spicy Grapes

Manna Foods
Sep/28/2014
Sweet and Spicy Grapes
Green seedless grapes are some girls' favorite food, the elements from grapes benifit your skin and your body health.We enjoy this recipe as either a dessert after dinner, or as a sweet and spicy side dish to accompany fish or chicken.

Green seedless grapes are some girls' favorite food, the elements from grapes benifit your skin and your body health.We enjoy this recipe as either a dessert after dinner, or as a sweet and spicy side dish to accompany fish or chicken. It's a favorite around the holidays, and quite simple to make.Such a delicious dessert recipe! 

Sweet and Spicy Grapes

Ingredients

  • 1-1/2 pounds green seedless grapes
  • ½ cup sour cream
  • ½ teaspoon vanilla extract
  • 1 teaspoon sugar
  • 1 teaspoon chili powder

Cooking Directions

 

  • Half the grapes and set them in a mixing bowl.
  • In a separate bowl, combine sour cream, vanilla, sugar and chili powder. Mix well.
  • Coat grapes in cream mixture.
  • Refrigerate at least one hour.
  • Transfer to a serving bowl and serve chilled!

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