Schezwan pepper in Hindi
10/08/2022
The strong fragrant smell of Schezwan pepper can remove taint and detoxify and relieve pain. It was originally only a traditional Chinese medicine plant and wood, but today it has become a popular flavoring coffee on Hindi dining tables. No...
Sichuan Pepper Vernon Menu
09/28/2022
In Sichuan cuisine, in addition to the regular spicy, there is also a numb taste. This numb taste is produced by Sichuan peppercorns. Everyone must have seen a lot of Sichuan peppercorns when eating Sichuan cuisine, and only Sichuan pepperc...
Where Can You Buy Sichuan Peppercorns Singapore?
09/24/2022
Sichuan pepper (Chinese: 花椒; pinyin: huājiāo), also known as Szechuan pepper, Szechwan pepper, Chinese prickly ash, Chinese pepper, Timut pepper and mala pepper, is a spice commonly used in Sichuan cuisine. We are a processing factory and exp...
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What are Sichuan peppercorns ? For farmers of origin
09/09/2022
Sichuan peppercorns are very common in the mountains of rural China. Because Sichuan peppercorns are the most commonly used seasonings and spices, they have a wide range of uses. Farmers often regard Sichuan prickly ash trees as income-gene...
Zanthoxylum bungeanum
02/19/2024
Zanthoxylum bungeanum is a widely used condiment, which can be used as medicine. It has many nicknames. If you need pepper, you can come in and learn about it.
Methods and techniques for growing lion head Sichuan pepper tree
02/12/2020
Sowing Seeds are collected when the seeds are fully mature in July-September. After picking, dry them in a dry place in the room in time. After the peel has cracked, take out the seeds and store them after drying to prevent mildew and oil. ...